4.5-Quart Iron Oval Dutch Oven

Product Overview

TheKerilyn Oval Dutch Oven for Bread Bakingis a Dutch Ovens product. It features the oval dutch oven with a diameter of 11.4 inches.

Key Features

• The oval dutch oven with a diameter of 11.4 inches and a capacity of 3.5 liters meets all the needs of daily stewing, don't worry about even family gatherings. It can be used in various cooking methods, such as stewing, cooking, baking, etc.The highest temperature tolerance is as high as 500°F.
• The outer layer of this Dutch oven is a non adhesive coating that makes it easy to clean with a soft sponge or cloth. If you want to remove stains that are difficult to remove, you can soak them in warm water for 1 to 2 hours or more, and then use baking soda or neutral detergent to remove them.Tips: Do not use stainless steel wire balls or hard tools that may leave scratches for cleaning.
• This enamel Dutch oven adopts a circular shower type lid design, with a convex lid design, allowing water vapor to circulate in the pot, locking in the nutrients and moisture of the food, evenly falling on the food, maintaining the original nutrients, and having good thermal insulation performance.
• Suitable for various tools, such as ceramics, gas, induction furnaces or barbecue stoves. It can be used for cooking, baking, and refrigeration. Please note: If used on an open flame, the bottom may become dark.
• We insist that good products require good service.

Why Choose the Kerilyn Oval Dutch Oven for Bread Baking

The Kerilyn Oval Dutch Oven for Bread Baking offers the oval dutch oven with a diameter of and the outer layer of this dutch oven is. These features make the Kerilyn Oval Dutch Oven for Bread Baking a strong option in the Dutch Ovens category.

Best For

The Kerilyn Oval Dutch Oven for Bread Baking is best suited for: various tools.

Quick Summary

The Kerilyn Oval Dutch Oven for Bread Baking is a Dutch Ovens product. Material: Cast Iron. Capacity: 4.5 Quarts. Color: Fig. Finish Type: Enameled.

Product Specifications